Easy And Healthy Garlic Spinach On Bell Peppers

Vegetarian bell peppers with cheese, garlic and spinach. This snack or meal in itself is low calorie and budget friendly. Easy to make and full of nutrients.

Vegetarian Stuffed Bell Peppers with cheese and garlic spinach

Preparation time 10 minutes.

Ingredients

  1. Spinach chopped and blanched
  2. 1 teaspoon crushed Garlic
  3. 1 teaspoon Olive Oil
  4. Red and Yellow Peppers
  5. Ricotta cheese or Paneer. You can even use Feta Cheese. For vegan alternative use Tofu.
  6. Chilli powder and Salt to taste

Directions:

Heat oil and add crushed garlic. Stir for few seconds.

Fry garlic in pan

Add chopped and blanched Spinach.

Turn off heat and add chilli and salt to taste.

IMG_6649

Add Ricotta cheese or Panner and mix it all together.

Ricotta cheese or paneer

Sprinkle olive oil on a skillet and roast the peppers.

Place the mix on to the peppers and serve. You could even eat it with toast.

IMG_6679

Share with friends.

IMG_6671

Do you like what you’ve read here? Leave a comment below. Thanks!

About these ads

2 thoughts on “Easy And Healthy Garlic Spinach On Bell Peppers

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s